Valentina Passalacqua FrecciaBomb IGP Puglia '22

Grapes: 100% Bombino

Fermentation and aging:
Naturally refermented in bottle with ancestral method (Pet Nat)

Tasting notes:
Aromas of citrus and minerals, with notes of spicy clementine, pineapple, lemon zes and sherbet. Attractive ancestral method, a great expression of the Calcarius project. Try it with fresh burrata.