Azienda Agricola La Stoppa

La Stoppa is a historic estate located on the slopes of the Val Trebbiola in Emilia Romagna, produces long lived, natural wines that are a celebration of this tiny corner of Italy and its endangered wine traditions. 

The winery is led by Elena Pantaleoni  a dedicated, intelligent and passionate woman who, together with the enologist Giulio Armani, have dedicated the property to organic farming and traditional winemaking methods praising the indigenous variety of the region. The wines are unique, complex, delicious!